Salmon Cubes With Fruity Salsa

I love the combination of the fruit with salmon. The jalapeño pepper adds a great punch of flavor. This works just as well when made with a full side of salmon.

Directions

Prepare Salmon

Marinate salmon in Italian dressing for half an hour, then place on a foil-lined baking sheet. Bake in an oven preheated to 350 degrees Fahrenheit (180 degrees Celsius) for 10 minutes and then broil for an additional five minutes.

Prepare Salsa

Combine all the salsa ingredients and allow to macerate for at least half an hour. Serve salsa alongside salmon.

Recipe tags

Appetizers Apps Baked Broiled Cilantro Colorful Dairy free Decadentcookie Faigy Grossmann Fish Fresh fruit Fruit salsa Fruity Italian dressing Jalapeno Jalapenos Kiddush Mangoes Mangos Marinated Non-dairy Orange juice Pareve Parve Pineapple Purple onions Quick-and-easy Red onions Salmon Salsa Shavuos Side of salmon Small bites Starters Strawberries Super easy