I love the combination of the fruit with salmon. The jalapeño pepper adds a great punch of flavor. This works just as well when made with a full side of salmon.
Salmon Cubes with Fruity Salsa
Recipe By Faigy Grossmann
- Cooking and Prep: 40 m
- Serves: 8
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Contains:
Ingredients (9)
Salmon
Salsa
Start Cooking
Prepare Salmon
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Marinate salmon in Italian dressing for half an hour, then place on a foil-lined baking sheet. Bake in an oven preheated to 350 degrees Fahrenheit (180 degrees Celsius) for 10 minutes and then broil for an additional five minutes.
Prepare Salsa
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Combine all the salsa ingredients and allow to macerate for at least half an hour. Serve salsa alongside salmon.
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