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Recipe by Nitra Ladies Auxiliary

Sardine Mock Chopped Liver

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Parve Parve
Easy Easy
4 Servings
Allergens

Contains

- Tree nuts - Egg

Do you want to serve chopped liver but can’t for whatever reason? This mock chopped liver hack is just for you! Made using sardines instead of liver, this has the bonus of being packed with omega-3 fatty acids, and looks exactly like chopped liver. Garnish with extra fried onions if desired.

Ingredients

Main ingredients

  • 1/4 cup chopped walnuts

  • 1/4 teaspoon pepper

Directions

Prepare the Mock Chopped Liver

1.

Sauté onion in oil until transparent.

2.

Finely mash eggs and sardines.

3.

Combine all ingredients, mixing very well. Chill.

4.

Serve over bed of lettuce.

Credits

Photography and Styling by Tamara Friedman

Sardine Mock Chopped Liver

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