Savory Carrot Bites

Esther Ottensoser Recipe By
 
  • Cooking and Prep: 1 h 10 m
  • Serves: 18
  • Contains:

A nice change from the usual. It complements meat and chicken very well.

 

Check out our complete collection of Rosh Hashanah recipes for mains, sides, soups, desserts, and more inspiration for the holiday.

Ingredients (13)

Kugelettes

Sauce

Start Cooking

Kugelettes

  1. Preheat oven to 350°F (180°C).

  2. Combine all the ingredients and place in greased muffin tins or silicone molds.

  3. Combine all sauce ingredients in a saucepan and bring to a boil.

  4. Pour over carrot bites in pan and bake for approximately 45 minutes. Let cool in the pan.

Note:

These carrot bites freeze well and can be frozen with the sauce.

EMAIL
  • Esther

    eggs?

    Is there supposed to be eggs in the recipe or it's correct as listed? Thanks
    Posted by recipegirl |September 27, 2017
    Replies:
    Chaia Frishman
    I am looking into it!
    Posted by Chaiaadmin|September 28, 2017
    0
 
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  • Esther

    eggs?

    Is there supposed to be eggs in the recipe or it's correct as listed? Thanks
    Posted by recipegirl |September 27, 2017
    Replies:
    Chaia Frishman
    I am looking into it!
    Posted by Chaiaadmin|September 28, 2017
    0

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