A nice change from the usual. It complements meat and chicken very well.
Check out our complete collection of Rosh Hashanah recipes for mains, sides, soups, desserts, and more inspiration for the holiday.
A nice change from the usual. It complements meat and chicken very well.
Check out our complete collection of Rosh Hashanah recipes for mains, sides, soups, desserts, and more inspiration for the holiday.
Preheat oven to 350°F (180°C).
Combine all the ingredients and place in greased muffin tins or silicone molds.
Combine all sauce ingredients in a saucepan and bring to a boil.
Pour over carrot bites in pan and bake for approximately 45 minutes. Let cool in the pan.
These carrot bites freeze well and can be frozen with the sauce.