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Scallion Lemon Hummus

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Parve Parve
4 Servings Serving Icon
6 Minutes Preferences Icon


Submitted by Hidemi Walsh

 

Fresh citrusy flavored hummus with a little bit of sweetness.

Directions

1.

Cut off the tips of scallions and chop scallions. Peel and mince garlic cloves.

2.

Put scallions, minced garlic and the rest of ingredients into a bowl of food processor. Pulse until combined.

3.

Add olive oil to the bowl and keep pulsing until all ingredients are blended well and smooth or until your desired texture.