Shake-and-Bake Chicken
Recipe By Esther Ottensoser
- Cooking and Prep: 1 h
- Serves: 4
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Contains:
Ingredients (10)
Main ingredients
Start Cooking
Make the Chicken
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Preheat oven to 400°F (200°C).
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Place all ingredients except the chicken in a Ziploc bag.
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Place chicken (a few pieces at a time) in the bag and shake until well coated. Place chicken in a large greased baking pan.
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Bake uncovered for 45–50 minutes.
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Shake-and-Bake Chicken
Shake and bake chicken
I made the chichen and the crumbs on the chicken came out light what to do.Replies:
Hi! It could you be you didn't bake it long enough. If you want them to be extra crispy, you can spray the chicken with some non-stick spray and they should become dark and crispy.
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-
Shake-and-Bake Chicken
Shake and bake chicken
I made the chichen and the crumbs on the chicken came out light what to do.Replies:
Hi! It could you be you didn't bake it long enough. If you want them to be extra crispy, you can spray the chicken with some non-stick spray and they should become dark and crispy.
