fbpx Silan Funnel Cakes | Recipes
Close Menu

Silan Funnel Cakes


Try something new this Chanukah! Different than donuts, but amazing on flavor! This restaurant quality dessert takes just a few minutes to make.


Yields 2 large funnel cakes



Whisk together the batter ingredients. Transfer to a plastic cup.


In a large pan, heat oil to a good frying temperature. Drizzle the batter in swirling, round motions from the cup into the pan. Fry for about a minute on both sides. Drain on a paper towel.


Top with date syrup, tahini, shredded halva and sesame seeds. Enjoy!