Please enter the email you’re using for this account.
Parve
Medium
20 Minutes
Diets 
Try something new this Chanukah! Different than donuts, but amazing on flavor! This restaurant quality dessert takes just a few minutes to make.
Yields 2 large funnel cakes
1/2 cup flour
1/2 teaspoon baking powder
1/4 cup water
1 teaspoon vanilla extract
1/2 teaspoon Gefen Cinnamon
1 tablespoon Galilee’s Delicacy Silan (date syrup)
1 egg
tahini
shredded halva
sesame seeds
Whisk together the batter ingredients. Transfer to a plastic cup.
In a large pan, heat oil to a good frying temperature. Drizzle the batter in swirling, round motions from the cup into the pan. Fry for about a minute on both sides. Drain on a paper towel.
Top with date syrup, tahini, shredded halva and sesame seeds. Enjoy!
How Would You
Rate this recipe?
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation