Recipe by Chanie Nayman

Simple Barbecued Chicken

Meat Meat
Easy Easy
6 Servings
Allergens

Contains

- Soy - Gluten
40 Minutes
Diets

Ingredients

Simple Barbecued Chicken

  • 1/8 teaspoon pepper

  • 1/2 teaspoon coffee granules

  • dark meat chicken cutlets

Directions

1.

Place on grill pan. Dark meat chicken cutlets really absorb the flavor best because they can withstand a longer, slower grilling time. I flip them regularly to prevent overcooking. Remove to a plate and cover until serving.

Simple Barbecued Chicken

Please log in to rate

Reviews

Subscribe
Notify of
0 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments

Get our best Pesach recipes straight to your inbox!

Plus, if you sign up now, we'll send you our editor-in-chief Chanie's handpicked Pesach menu, to help you plan yours!

We will always keep your email address private. You can unsubscribe at any time.

Click here to chat with Ask Aidel