1 butternut squash, peeled and cubed (seeds removed)

1 tablespoon avocado oil

1 leek, sliced

1 apple, peeled, cored and diced

1 teaspoon Gefen Cinnamon (or more to taste)

2 Medjool dates

1/4 cup Gefen Dried Cranberries

2 tablespoons fresh rosemary

1/4 cup chopped pecans, optional

1 tablespoon Heaven & Earth Date Syrup (alternatively use maple syrup or honey)

salt, to taste

pepper, to taste