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Parve
Easy
4 Servings
Allergens 
No Allergens specified
10 Minutes
Diets
1 bottle of plain sparkling water
14 blood oranges, juiced to equal to 1 cup, plus more for slices
1/8 cup champagne
2 tablespoons agave syrup
ice
In a pitcher, add the sparkling water, blood orange juice, champagne, and agave syrup. Mix until combined.
Then add the ice and blood orange slices. Serve immediately.
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