
Sparkly Ginger Cookies
- Cooking and Prep: 25 m
- Serves: 15
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Contains:
Ingredients (12)
Main ingredients
Start Cooking
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Make the Cookies
Yields 60 cookies
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Preheat oven to 350 degrees.
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In a large bowl, combine flour, baking soda, ginger, cinnamon, and salt.
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In an electric mixer, cream margarine and one cup sugar until smooth and creamy. Beat in egg, add maple syrup, brown sugar and vanilla and mix well.
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Add flour mixture and mix until incorporated.
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Using a small scooper, drop balls of dough into a quarter cup sugar and roll to coat.
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Place on baking sheet, leaving half an inch between cookies.
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Bake for 10 minutes – until the cookies are flat.
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Replies:I've never made this recipe before, but I don't see why not!
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Replies:I've never made this recipe before, but I don't see why not!