Spicy Burger Sandwich

  • Cooking and Prep: 30 m
  • Serves: 2
  • Contains:

Great on a fresh baguette or challah.

Ingredients (15)


For Assembly

Start Cooking

Prepare the Burgers

  1. Mix together all ingredients.

  2. Shape into small patties and fry in olive oil until browned and ready. Burgers keep in refrigerator for several days.

Prepare the Sandwich

  1. Cut a baguette in half and spread on a mixture of mayonnaise and Sriracha.

  2. Cover with lettuce and pickles, followed by burgers and onion slices. We recommend serving burgers chilled.

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