Great on a fresh baguette or challah.
Spicy Burger Sandwich
- Cooking and Prep: 30 m
- Serves: 2
Prepare the Burgers
Mix together all ingredients.
Shape into small patties and fry in olive oil until browned and ready. Burgers keep in refrigerator for several days.
Prepare the Sandwich
Cut a baguette in half and spread on a mixture of mayonnaise and Sriracha.
Cover with lettuce and pickles, followed by burgers and onion slices. We recommend serving burgers chilled.