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Dairy Spinach Souffle

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Dairy Dairy
4 Servings Serving Icon
50 Minutes Preferences Icon


Spinach cooked into a souffle with eggs, cheese and bread crumbs makes a great dairy side dish, brunch or even a light dinner.

Directions

Prepare the Souffle

1.

Combine all ingredients, mixing well. Pour into 5- x 8-inch pan. Bake at 350 degrees Fahrenheit for 45 minutes.

Credits

Photography and Styling by: Elazar Klein Studio