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Parve
Easy
4 Servings
Allergens 
No Allergens specified
20 Minutes
Diets
A fun snack for late-night summer hang outs. Savor the heat!
1/2 large bag Lays Potato Chips
juice of 2 limes
3 tablespoons sugar
2 tablespoons Tonnelli Sriracha sauce
Preheat oven to 350 degrees Fahrenheit.
Place chips on a baking tray in a single layer.
Bake for three to four minutes until heated and oily.
Sprinkle with lime juice and sugar and drizzle with sriracha.
Bake for another five to 10 minutes until golden.
Toss lightly and serve.
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