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Sticky Lollipop Drumettes


Trust me on this one: Your kids will love these chicken lollipops. I guarantee it. Wrap them in parchment and twine for an easy, neat, kid-friendly dinner.


1. Preheat oven to 350 degrees Fahrenheit. Place drumettes in a Gefen Parchment-lined nine- by 13-inch baking tray.
2. Mix honey, mustard, lemon juice, ketchup, paprika and salt in a small bowl.
3. In a separate bowl, dissolve cornstarch in water, then add to sauce mixture and incorporate.
4. Pour sauce over chicken and cook for 25-30 minutes.