Strawberry and Cream Smoothies
Recipe By Esther Deutsch
- Cook & Prep: 10 m
- Serving: 6
-
Contains:
Ingredients (4)
Main ingredients
Start Cooking
Prepare the Smoothie
-
In a blender combine all ingredients and process until smooth.
Tip:
To coat the rim of the glass with sugar, place a twice folded wet paper towel on a plate. Turn glass upside down and press into the wet paper towel. Immediately press upside down glass in sugar and coat evenly with sugar and allow to dry. Garnish these smoothies with a slice of lemon or lime.
Related
CONTENT
-
Effortless Cheesecake Cannolis with Esty Wolbe!
-
4 Amazing Things to Do With Pomegranate Juice
-
This Week in Whisk!
-
White Russian Rice Krispies
-
Cappuccino Bliss
-
Naa-Naa (Moroccan Mint Tea)
-
Pink Lemonade Smoothie
-
Chocolate Martini with Sprinkled Rim
