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A summer salad that hits all the right sweet and salty notes. Strawberries, mozzarella cheese, avocado, and pistachios with a lemon-tahini dressing.
Lay arugula on your serving platter.
Place remaining ingredients atop the lettuce.
Mix dressing in a jar or cruet. Serve on the side.
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It’s a good combination. The only negative thing is that there is too much arugula proposition wise.