
Stuffed Chicken Breast
- Cooking and Prep: 2 h
- Serves: 6
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Contains:
Ingredients (16)
Special Equipment
Main ingredients
Start Cooking
Prepare the Stuffing
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In a small sauce pan stir fry all for the ingredients for the filling starting with the onion, the mushroom etc.
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After the wine has evaporated starch each piece of chicken breast and fill up with the filling and close it up with a thick thread so it shouldn't open.
Prepare the Chicken
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Spice the chicken with mix of olive oil, salt, pepper, and paprika on the outside.
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Cook the chicken in a preheated oven at 350 bake untill tender.
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Let cool for 30 minutes and then slice.
Credits
Photography: Schon
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