2 and 1/2 pounds (1.15 kilograms) chicken tenders

5 cups Gefen Potato Starch, divided

6 eggs

1/2 teaspoon salt, plus a dash

1/2 teaspoon pepper, plus a dash

1 teaspoon garlic powder

1 teaspoon paprika

oil, such as Heaven & Earth Coconut Oil, for frying

2 tablespoons oil, such as Heaven & Earth Coconut Oil, for sautéing

1 white onion, cut into chunks

1 large carrot, peeled and thinly sliced

1 red pepper, peeled and cut into 1-2 inch squares

1 green pepper, peeled and cut into 1-2 inch squares

1/2 ripe pineapple, cored and cut into chunks

1 cup orange juice

1 cup water

3/4 cup Gefen Ketchup

2 tablespoons Gefen Lemon Juice

2 tablespoons sugar

1/4 to 1/2 teaspoon salt

1/2 teaspoon pepper

1 tablespoon paprika