6 burger buns

1 pound (450 grams) ground beef

1-ounce packet taco seasoning

2 avocados

salt, to taste

2 tomatoes, sliced thinly and seasoned with salt

1 red onion, sliced thinly

1 2-ounce (55-gram) bag tortilla chips (I used Doritos)

1/2 cup Gefen Mayonnaise

juice of 1/2 lime

1/2 teaspoon salt

1/4 teaspoon pepper

1/2 teaspoon ground onion

1/2 teaspoon granulated garlic

1/2 teaspoon chili powder