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Tangy Broiled Tilapia

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Tangy Broiled Tilapia
Parve Parve
4 Servings Serving Icon
35 Minutes Preferences Icon
Easy Easy
Allergens info-icon
- No Allergens specified
Diets info-icon
- Pescatarian - Gluten Free

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This recipe is easy to prepare and very tasty…just watch it carefully and don’t let it burn!

Directions

Prepare the Fish

1. Mix the duck sauce and mustard together. Smear generously over fillets. Sprinkle with paprika.
2. Cover and bake for 20 minutes; uncover and broil for another 10 minutes or until golden brown.

Tips:

For a more festive look, sprinkle on some sesame seeds before baking.

Credit

Photography and Styling by Chavi Feldman

Recipe tags


1-2-3 Broiled Dairy free Diet Duck sauce Easy dinner Few ingredient supper Fish Fish fillets Fish sauce Mustard No mayo No mayonnaise Non-dairy Pareve Parve Quick-and-easy Super easy Tangy Tilapia
Tangy Broiled Tilapia

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Bracha
Bracha
6 years ago

Bake Do you bake it on 350 first for 20 minutes? (Or broil covered and then uncovered?)

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Cnooymow{shman
Cnooymow{shman
Reply to  Bracha
6 years ago

I t hink cover and bake for 20 minutes on 3350. Then uncover and broil for another 10 minutes or until golden brown.

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wpdiscuz   wpDiscuz

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