1 tablespoon Bartenura Olive Oil

1 small red onion, diced

3 cloves garlic, crushed or 2 cubes Gefen Frozen Garlic

1 teaspoon fresh grated ginger or 1 cube Dorot Gardens Frozen Ginger or 1/4 teaspoon ground ginger

1 cup wild and brown rice blend (or 1 cup long grain brown rice)

2 cups beef broth (2 cup water plus 1 teaspoon beef broth powder)

1/4 cup low-sodium soy sauce

2 tablespoons brown sugar