The Perfect White & Brown Meat Roll

 
  • Cooking and Prep: 2 h
  • Serves: 12
  • Contains:

This elegant two-tone meat roll makes versatile use of the basic ingredients we can all eat on Passover.

 

You might also enjoy this classic meatloaf by Brynie Greisman.

Ingredients (9)

White mixture

Brown mixture

Start Cooking

For the White Mixture

  1. Combine all ingredients for white mixture. 

  2. Spread onto greased foil or Gefen Parchment Paper, in a circular shape, half an inch thick. 

  3. Brush top of chicken with oil. 

For the Brown Mixture

  1. Combine all ingredients for dark mixture. 

  2. Spread onto greased foil or Gefen Parchment Paper, in a circular shape, about 1/4 inch thick. 

  3. Brush top of meat with oil. 

Rolling

  1. Invert brown meat mixture directly over white meat mixture and roll up, leaving paper behind. 

  2. Re-wrap well in foil and twist edges.  Place meat loaf in pan of salted water. 

  3. Cook on the stove or bake, covered, at 350 degrees Fahrenheit for one and a half hours.

Credit

Photography and Styling by Miriam Greenzweig



  • rebecca

    recipe doesn't delineate which ingredients are for white or dark park of roll
    Posted by [email protected] |2021-03-14 13:34:05
    Replies:
    Raquel Admin - Kosher.com Admin
    Hi- these ingredients are for white: White mixture 1 pound ground chicken 2 eggs 2 potatoes, cooked and mashed 1 small onion, sauteed in oil Brown mixture 1/2 pound ground beef or dark turkey 1 egg 1 potato, cooked and mashed 1 small onion, sauteed in oil 1/4 teaspoon salt
    Posted by raquel_kosher|March 24, 2021
    0
    1
  • nanette marshall

    Chicken?

    read the list of ingredients.....no where does it mention chicken but, chicken shows up in the directions..... how much chicken? & how is it prepared?
    Posted by Nanu |March 22, 2018
    Replies:
    Raquel Admin - Kosher.com Admin
    Hi- these ingredients are for white: White mixture 1 pound ground chicken 2 eggs 2 potatoes, cooked and mashed 1 small onion, sauteed in oil Brown mixture 1/2 pound ground beef or dark turkey 1 egg 1 potato, cooked and mashed 1 small onion, sauteed in oil 1/4 teaspoon salt
    Posted by raquel_kosher|March 24, 2021
    0
    1
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
Please Log in to ask a question Write your question here POST
  • nanette marshall

    Chicken?

    read the list of ingredients.....no where does it mention chicken but, chicken shows up in the directions..... how much chicken? & how is it prepared?
    Posted by Nanu |March 22, 2018
    Replies:
    Raquel Admin - Kosher.com Admin
    Hi- these ingredients are for white: White mixture 1 pound ground chicken 2 eggs 2 potatoes, cooked and mashed 1 small onion, sauteed in oil Brown mixture 1/2 pound ground beef or dark turkey 1 egg 1 potato, cooked and mashed 1 small onion, sauteed in oil 1/4 teaspoon salt
    Posted by raquel_kosher|March 24, 2021
    0
    1

NEWSLETTER
Subscribe to kosher.com

For the latest and trendiest recipes!
Subscribe to kosher.com
For the latest and trendiest recipes!
BACK TO TOP