fbpx

Recipe by Gabe Garcia

Tierra Sur Grilled Steak

()
add or remove this to/from your favorites
Tierra Sur Grilled Steak
Meat Meat
Easy Easy
4 Servings
Allergens

No Allergens specified

30 Minutes
Diets
- Gluten Free - Paleo

This recipe will show you how easy it is to achieve good flavor on a grilled steak.

Ingredients

Main ingredients

Wine Pairing

Herzog Special Reserve Lake County Cabernet Sauvignon

Directions

Prepare the Steak

1.

Preheat your charcoal or gas grill to a medium fire. Bring your steaks to room temperature. Coat each steak with the Tierra Sur Meat Rub.

2.

Place steaks on the grill. Flip the steaks every few minutes so that they cook evenly. Grill the steaks until an instant-read thermometer inserted into thickest part of the steak registers 125 to 130 degrees Fahrenheit for rare, about 8 minutes (or 130 to 135 degrees Fahrenheit for medium-rare, about 10 minutes; or 135 to 140 degrees Fahrenheit for medium, about 12 minutes).

3.

Once off the grill, tent the meat with foil and rest for five minutes, then enjoy.

Recipe tags

barbacue barbecue barbeque BBQ beef gabe garcia gluten free gourmet grilled grilled steak meat paleo quick-and-easy rib eye spice rub steak super easy tierra sur
Tierra Sur Grilled Steak

How Would You

Rate this recipe?

Please log in to rate

image Whats App Join our "What's For Dinner"WhatsApp Group image

Reviews

Subscribe
Notify of
0 Comments
Inline Feedbacks
View all comments

Related Recipes

French Onion Tomato Soup

French Onion Tomato Soup
Stuffed Cornish Hens

Stuffed Cornish Hens
Peanut Butter and Jelly Squares

Peanut Butter and Jelly Squares