Recipe by Esther Deutsch.
Tongue Polynaise
Recipe By Esther Deutsch
- Cooking and Prep: 30 m
- Serves: 4
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No Allergens
Ingredients (6)
Main ingredients
Start Cooking
Prepare the Tongue
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Preheat oven to 350 degrees Fahrenheit.
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In a small saucepan over medium-high heat, bring oil, mustard, ketchup, vinegar, and brown sugar to a boil. Stir.
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Slice tongue and place into baking pan. Remove sauce from heat and pour over tongue.
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Bake covered for 20 minutes. Serve warm.
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