Recipe by Esther Deutsch.
- Cooking and Prep: 30 m
- Serves: 4
Prepare the Tongue
Preheat oven to 350 degrees Fahrenheit.
In a small saucepan over medium-high heat, bring oil, mustard, ketchup, vinegar, and brown sugar to a boil. Stir.
Slice tongue and place into baking pan. Remove sauce from heat and pour over tongue.
Bake covered for 20 minutes. Serve warm.