4 Servings
20 Minutes
Allergens
A super easy and delicious dish. Can be served as a main or a a change up to your typical Shabbos fish appetizer.
Yields 8 patties
Spray a frying pan with non-stick cooking spray and heat the pan over a medium flame.
Form the tuna batter into patties. Pan fry for about four minutes on each side, or until browned.
Tuna patties Came out tasting yummy! I feel it could probably use chopped onions plain or sautéed. How much would you recommend?
I would use 1 sauteed onion. If you really want to add more flavor I think caramelized onions would also taste delicious inside.
Tuna patties Been married for 8 years never touched tuna, now not only do we love it but the kids rave about them!
Thanks!