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Vegan Sour Cream Dip

Parve Parve
6 Servings Serving Icon
10 Minutes Preferences Icon

This recipe is a play on the classic and delicious ranch dressing. It’s great as a dipping sauce for chicken, as well as vegetables etc. Read about how I used this to create a schnitzel board, here.


1. In a two-pound container, mix all the ingredients together. Store in fridge for three days.