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Recipe by Shana Balkin

Walnut Cheese

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Walnut Cheese
Parve Parve
Easy Easy
16 Servings
Allergens

Contains

- Tree nuts
5 Minutes
Diets
- No Refined Sugar - Paleo - Low Fat - Vegan - Gluten Free - Vegetarian - Pescatarian - Keto

This tangy and salty concoction is a perfect when you want something cheesy AND parve. It pairs wonderfully with my Moroccan Spiced Carrot Salad, but it’s also great on almost any other salad, or with sliced apples, or on toast or tofu scramble…lots of possibilities. 

Ingredients

Main ingredients

  • 1 cup raw walnut pieces

  • 1/2 teaspoon salt

  • 1 and 1/2 tablespoons nutritional yeast

  • 1/4 tablespoon apple cider vinegar (optional)

Directions

Prepare the Walnut Cheese

1.

Grind dry ingredients in the food processor until fine and mealy.

2.

Add vinegar and pulse four or five times to combine.

3.

Store in airtight jar in the fridge.

Recipe tags

cheese detox healthy keto pareve salad therapy saladtherapy Shana Balkin vegan
Walnut Cheese

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