Recipe by Gitty Friedman

White Chocolate Turtles

Dairy Dairy
Easy Easy
16 Servings
Allergens

Contains

- Dairy - Tree nuts

Ingredients

White Chocolate Turtles

  • 9 ounces white chocolate

  • 6 ounces caramel cream

  • 7 ounces honey-glazed pecans

  • crushed nuts

Directions

Prepare the White Chocolate Turtles

1.

Melt white chocolate in the microwave in 15-second intervals, mixing in between.

2.

Lay out five pecans, one on top as the turtle head and the others as hands and feet.

3.

Spoon one teaspoon chocolate in a circle on top. Top with 1/2 teaspoon caramel cream.

4.

Cover with more chocolate.

5.

Sprinkle on some crushed nuts and refrigerate until set.

About:

Styling by Shainy Maiman Photography by Ruby Studios www.thevoiceoflakewood.com
(732) 901-5746

White Chocolate Turtles

Please log in to rate

Reviews

When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.

Subscribe
Notify of
0 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments