Whole Wheat Cheese Latkes

Esther Finkel Recipe By
  • Cooking and Prep: 25 m
  • Serves: 6
  • Contains:

Healthy , Low fat and kids (and adults) gobble them up!

Ingredients (6)

Main ingredients

Start Cooking

Images:

Make the Latkes

Yields 18 latkes
  1. Mix cottage cheese, flour, eggs, both sugars until well combined. Mixture will be a bit dry, Add milk a tablespoon at a time to loosen up batter.
  2. Spray a frying pan with non stick spray . Over medium heat drop batter by large tablespoonfulls and fry until nicely browned. Flip and fry the other side.
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