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Whole Wheat Honey Cookies

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Learn how to prepare delicious honey cookies using whole wheat flour and minimal added sugar.

 

Check out our complete collection of Rosh Hashanah recipes for mains, sides, soups, desserts, and more inspiration for the holiday.

Directions

Prepare the Cookies

Yields 5 dozen cookies

1.

Knead all ingredients into a smooth dough.

2.

Refrigerate several hours.

3.

Form into balls. Flatten slightly.

4.

Bake at 350 degrees Fahrenheit for 15 to 20 minutes.

Credits

Styling and Photography by Elazar Klein