There are certain flavour combinations whose harmoniousness need not be messed with: squash, figs, and balsamic are a trio I keep coming back to – always with the best results!
Roast the Squash
1. Preheat oven to 400 degrees Fahrenheit. Spray squash with olive oil spray and bake until softened.
1. Prepare rest of salad ingredients.
2. Combine dressing ingredients. Pour over before serving.