A delicious twist on roasted carrots, a perfect side for any meal.
Zaatar Rainbow Roasted Carrots
Recipe By Erin Grunstein
- Cooking and Prep: 1 h
- Serves: 6
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Contains:
Ingredients (8)
Main ingredients
Start Cooking
Prepare the Roasted Carrots
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Preheat oven to 375 degrees Fahrenheit.
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Mix together olive oil, silan, mustard, zaatar, rosemary, salt, and pepper. Coat on carrots.
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Spread on baking sheet (I lined with parchment but probably best to use non-stick cooking spray for improved caramelization).
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Roast for about 45 minutes, turning halfway through, until all carrots are soft and a fork can easily go through.
Note:
The roasting time may vary depending on carrot thickness.
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