The Best Breakfast You'll Get This Pesach

Skinny Cooking Video By


Pesach Pancakes


1 cup plain or vanilla Greek yogurt

6 tablespoons Gefen Almond Flour

6 tablespoons Gefen Tapioca Starch

4 egg whites or 3/4 cup Haddar Egg Whites

1 teaspoon vanilla

½ teaspoon baking soda

1 teaspoon baking powder

Nonstick cooking spray or butter, for greasing pan


Yield: 10 pancakes

 

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