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Jeff Nathan | Kosher.com Chef
Chef Image

Chef

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Jeff Nathan

Jeff Nathan is the Executive Chef and co-owner of the kosher restaurant Abigael’s on Broadway. Chef Nathan is a graduate of the Culinary Institute of America and the author of two cookbooks. He also works as a restaurant development consultant and a product development consultant in the food industry.

Recipes

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Southwestern Turkey and Bean Soup add or remove this to/from your favorites

Meat Meat

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servings icon 6 Servings

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time icon 40 m

Southwestern Turkey and Bean Soup

Jeff Nathanimage

Rosemary Braised Turkey Breast add or remove this to/from your favorites

Meat Meat

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servings icon 4 Servings

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time icon 1 h, 40 m

Rosemary Braised Turkey Breast

Jeff Nathanimage

Turkey, Cherry & Almond Salad add or remove this to/from your favorites

Parve Parve

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servings icon 5 Servings

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time icon 20 m

Turkey, Cherry & Almond Salad

Jeff Nathanimage

Spiced Chickpea Soup add or remove this to/from your favorites

Parve Parve

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servings icon 6 Servings

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time icon 35 m

Spiced Chickpea Soup

Jeff Nathanimage Aish.com

Sea Bass Nicoise with Saffron Tomato Jus add or remove this to/from your favorites

Parve Parve

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servings icon 4 Servings

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time icon 1 h, 15 m

Sea Bass Nicoise with Saffron Tomato Jus

Jeff Nathanimage Aish.com

Brisket and Macaroni Soup add or remove this to/from your favorites

Meat Meat

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servings icon 6 Servings

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time icon 1 h, 20 m

Brisket and Macaroni Soup

Jeff Nathanimage Aish.com