This is the easiest dessert you'll make this Pesach—trust us! It's no bake, but it's definitely craving-worthy.
Get the recipe:
macaroons of choice (we used Gefen Toffee Time and Manischewitz Birthday Cake)
3 and 1/2 bars (13 ounces) Geneve Drama Dark Chocolate
1 cup Gefen Frozen Whipped Topping, defrosted
Maldon salt or flaky sea salt, optional
Find the full recipe here!
For more easy passover recipes, check out 42 Easy Passover Recipes for Newbies!
Fore more great ideas, watch Shortcuts by Family Table!