Shaindy Siff is showing us how to make chocolate cheesecake muffins for Passover, but we’re officially calling them “can’t believe they’re kosher for Passover muffins”! These muffins are so delicious and are a breeze to make with the help of Manischewitz’s Extra Moist Chocolate Cake mix. Enjoy over Yom Tov as a snack or breakfast, or take on a Chol Hamoed trip. Be sure to save this idea for your Passover baking!
Get the recipe:
1 box Manischewitz Extra Moist Chocolate Cake, plus the needed ingredients listed on the back of the box
8 ounces cream cheese
5 tablespoons sugar
1/4 teaspoon vanilla extract OR 1 teaspoon Gefen Vanilla Sugar
1 egg
For the full recipe, click here!
For more great ideas, watch Just Make It!
