When it comes to Pesach meal planning, you can do dessert first. Rorie is sharing her grandmother's chocolate mousse recipe, adapted to include better for you ingredients. It's decadent, creamy, and oh so good.
Get the Recipe:
7 ounces (200 grams) 72% dark chocolate chips
1/2 cup unrefined extra-virgin coconut oil
7 eggs, separated
1/2 cup coconut sugar
Find the full recipe here!
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