Always trying to find the perfect easy dinner? Look no further than Danielle's tried and tested Baked Ziti. You won't want to miss her tips for taking it from good to an unbelievable weekly staple.
Get the recipe:
Main ingredients
1 1-pound box ziti or penne
2 (15 ounce) cans Gefen Tomato Sauce
1/4 cup ricotta cheese (not cottage cheese)
3 tablespoons butter, cubed, divided
3 tablespoons salt, divided
1 teaspoon black pepper
1/2 teaspoon crushed red pepper flakes (optional)
3-4 cups shredded mozzarella, divided
Click here for the full recipe!
For more great recipes from Danielle, check out Dinner with Danielle!
