Easy No-Fold Chicken Dumplings

Supper, Again? Episode 69

Rena loves a good viral recipe, especially when she can tweak it into something easy enough for a real weeknight supper. These no-fold chicken dumplings skip the pleating and have all the takeout flavor. Serve with steamed edamame, and dinner is complete!

Get the recipe:

Chicken Dumplings
1 pound ground chicken
1 tablespoon soy sauce or Heaven & Earth Coconut Aminos
3 cubes Dorot Garlic
1 cube Dorot Ginger
1/3 cup sliced scallions
round dumpling or wonton wrappers, such as Gefen
3 tablespoons neutral oil (for pan-frying)
1/4 cup water, plus another 1/4 cup as needed
2 teaspoons sesame oil

Get the full recipe for Easy No-Fold Chicken Dumplings!
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Easy No-Fold Chicken Dumplings

Recipe Description:

Dumpling fans rejoice! You can now have them anytime you want when they are this easy to prepare. Serve with steamed edamame, and the meal is…

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12 Comments

C A •

Love your recipes! Wondering - what would you serve this with to make it a full dinner?

Raquel Malul Kosher.com Team •
Reply to C A

I would serve with a soup or salad :)

Shizzy S •

Absolutely delicious and easy to make. We enjoyed it with chilli/sweet chilli dipping sauce

TY M •

What is a better option – a non stick large pot or a BettyCrocker?

Raquel Malul Kosher.com Team •
Reply to TY M

For this recipe, I would recommend a pot.

Linda Rosenthal •

That looks like a great idea, but since we don’t eat meat, would it work with imitation crab meat cream cheese filling, and could they be cooked in an air fryer?

Raquel Malul Kosher.com Team •
Reply to Linda Rosenthal

You could definitely give it a try, I think tofu would work well too.

Rachel Schwartz •

Hi Rena
I love your videos!
Ive been making these dumplings for months with the wrapper on top. I can’t wait to try this way! I throw some thinly sliced veggies in the pan while I cook the dumplings. One pot dinner!