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Yussi is getting some top notch help preparing for Rosh Hashanah this year, he's bringing in close friend Yehuda Sichel, executive chef of one of the highest rated restuarants in Philadelphia. Yehuda is showing Yussi how to make his famous Honey Glazed Duck. Plus watch how easily he can break down a duck! Get the Recipe: 1 whole duck 2 eggs ½ cup soy sauce ¼ cup finely chopped ginger ½ cup chopped cilantro 2 cups frozen broccoli 1 cup mixed veggies 4 cups cooked jasmine rice ¼ cup chopped garlic 4 cups schmaltz or canola oil Get the full recipe for Honey Glazed Duck over Fried Rice!
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