Finale of Food Fight 2.0 Just Released! Click here!
Please enter the email you’re using for this account.
This week, Chef Mike has got some gorgeous fish from his local fish market, and he is showing you how to make the most of it using your grill, and some local and seasonal fruits and herbs. Watch as he grills fresh grouper, red snapper, sardines, and more- pairing each one with a bright flavorful salad to go alongside.
How Would You
Rate this video?
Please log in to rate
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation