Say goodbye to boxed Mac n cheese or any other recipe you’ve tried before! This isn’t only the best Mac n cheese out there, but it’s also quick to make and requires only one pot. Feel free to serve with a protein such as fish and a salad, but let’s be honest, no one will touch those when this dish is on the table!
One-Pot Mac ‘n Cheese
1 pound macaroni pasta, such as Tuscanini
6 cups water
1 cup milk
2 tablespoons butter
2 teaspoons Gefen Yellow Mustard
1 and 1/2 teaspoons salt
2 cups shredded cheddar cheese (7 ounces sliced)
1/2 cup cream cheese
For the full recipe, click here!
For more great ideas, watch Supper Again?!