Bagels on Pesach? Oh, absolutely. Join Shena as she shows us how you can enjoy your favorite breakfast on Pesach too! And if you're gluten-free, you'll want to pull out the mixer for this one year-round because they are. So. Good.

Get the recipe:

Passover Bagels

3 cups Gefen Almond Flour

1 cup Gefen Tapioca Starch

2 teaspoons baking powder

1/4 teaspoon salt

2 tablespoons Tuscanini Apple Cider Vinegar

2/3 cup warm water

Get the full recipe for Passover Bagels!

For more with Shena, watch Shena Creates!