Tu Bishvat Date Crunch Bark

Celebrate Tu Bishvat with Esty Wolbe as we create a delicious Date Crunch Bark, capturing the essence of the Jewish New Year for Trees.

Get the recipe:

1 cup Gefen chocolate chips
1 tsp coconut oil
20 large Medjool dates
1/3 cup Mighty Sesame Tahini or Haddar natural almond butter
1 cup dried fruit and/or nuts of your choice:
Gefen Coconut chips
Almonds
Pistachio
Pecan
Raisins
dried apricot
freeze dried strawberries
Craisins
Fresh pomegranate seeds

Get the full recipe for Tu Bishvat Date Crunch Bark

For more with Esty, watch Easy Does It With Esty Wolbe!

Date Crunch Bark

Recipe Description:

Date Crunch Bark is a layer of dates, covered with chocolate and almond butter, and sprinkled with toppings. You can switch up the toppings to suit…

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4 Comments

estywolbegmail-com •

i made this but even after freezing it overnight it was still soft

Daniela Raice •

Delicious! This was such a fun treat to make with my daughter for Tu B'shvat! We especially loved measuring with our hearts!
Eating it was like having a party in your mouth!!

Tamar •

why doesn't it say what the next video is about/ intro

Avigael Levi Kosher.com Team •
Reply to Tamar

You're referring to why there's no sneak peek into the next episode?
We don't want to give all of our secrets away lol :)

Tova Stern •

Love the new easy does it introoo

Nechami Goldman Kosher.com Team •
Reply to Tova Stern

Thank you! We love it too :)

Shaina Freedman •
Reply to Tova Stern

yes me2!