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Recipe by Nitra Ladies Auxiliary

Apricot Dessert Sauce

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Parve Parve
Easy Easy
6 Servings
Allergens

No Allergens specified

Yields about 1/2 cup

Ingredients

Apricot Dessert Sauce

  • 2 cups orange juice

Directions

Prepare the Apricot Dessert Sauce

1.

Bring all ingredients to a boil. Simmer until thickened.

2.

Dissolve cornstarch in orange juice.

Credits

Photography by Periphotography.com

Apricot Dessert Sauce

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