These banana nut butter muffins are revolutionary. They have no added sugar and not even gluten-free flour, but they don't taste like they're missing anything! You have to taste one to believe it. I eat one most mornings with my breakfast smoothie, my husband grabs two on his way to work, and I love offering them to my kids as a healthy after-supper snack. What better way to enjoy all the stuff that's good for you? See it come to life here.
For another variation try this simple banana bread recipe by Brynie Greisman.