Barbecue Chicken Wings

Draizy Wercberger

Recipe By Draizy Wercberger

Cooking and Prep: 30 m
Serves: 4
Contains:

Preference: Meat
Difficulty: Easy
Diet: Low Carb , Low Fat
Source: Whisk by Ami Magazine

Skip the takeout and opt for delectable BBQ chicken wings right at home. With a three-ingredient sauce, it couldn't be easier.

Ingredients (4)

Main ingredients

2 tablespoons Gefen Honey

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Gefen Pure Honey
4 tablespoons sesame teriyaki sauce
4 tablespoons brown rice vinegar
20 chicken wings

Start Cooking

Prepare the Wings

Combine honey, sauce, and vinegar in a small bowl.
Place wings onto a broiler pan or a lined baking sheet and broil on high for 10 minutes. Turn wings over and broil for an additional 5 minutes.
Brush wings liberally with the marinade. Broil on each side for five additional minutes.

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