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Basting for Chicken

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Basting for Chicken
Meat Meat
4 Servings Serving Icon
3 Hours, 15 Minutes Preferences Icon
Easy Easy
Allergens info-icon
- No Allergens specified
Diets info-icon
- Paleo - Gluten Free - Low Fat - Low Carb - No Refined Sugar - Keto

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A tried-and-true basic chicken preparation that won’t disappoint.

Directions

For the Chicken

1. Process all ingredients.
2. Baste chickens.
3. Bake for three hours at 400 degrees in covered baking pan.
4. When done, turn temperature to low and keep in oven. Serve warm.

Credit

Photography and Styling by Sarah Braun

Recipe tags


Baked Basted Beginner Celery Chicken Chicken quarters Garlic Gluten free Healthy Keto kosher Kosher for passover Onions Paleo Pesach Sugar free Whole chicken
Basting for Chicken

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