Basting for Chicken

  • Cooking and Prep: 3 h 15 m
  • Serves: 4
  • No Allergens

A tried-and-true basic chicken preparation that won't disappoint.

Ingredients (7)

Chicken

For the Basting

Start Cooking

For the Chicken

  1. Process all ingredients.

  2. Baste chickens.

  3. Bake for three hours at 400 degrees in covered baking pan.

  4. When done, turn temperature to low and keep in oven. Serve warm.

Credit

Photography and Styling by Sarah Braun

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