Beat the whipping cream until stiff.
Boil water and sugar. Add chocolate chips, salt, cinnamon, and a spoonful of cream to the mixture.
Fold this mixture into the cream.
Pour into pie crust. Put in the fridge for one hour or more.
Batsheva’s Chocolate Mousse
Looking for that perfectly delicious crowd-pleaser dessert? Give chocolate mousse a try! It’s easier than it sounds.
To watch how Batsheva does it, watch Kitchen Kids!
Episode for this recipe
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Batsheva Hain
chocolate mousse
dairy
ice cream pie
kitchen kids
mousse pie
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This mousse recipe is so easy and delicious!
this is an amazing easy recipe. I saw it was topped with cookies but didn'thave it so i cut strawberries and lined it with that instead
Love that idea!