Bourbon Beet-It

Kosher.com Staff Recipe By
 
  • Cooking and Prep: 05 m
  • Serves: 1
  • No Allergens

This sophisticated cocktail pairs the best bourbon with sweet and sour Beetology Beet+Cherry juice.

Ingredients (4)

Main ingredients

Start Cooking

Prepare the Bourbon Beet-It

  1. Fill a cocktail shaker with ice.

  2. Add Beetology juice and bourbon.

  3. Shake until chilled, strain and garnish with a cocktail cherry.

Credits

Photography and Styling by Tamara Friedman

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